Squash Something

A friend gave us a bag of squash after church on Sabbath.  I had never eaten it before, much less cooked it, but come Sunday morning I started brainstorming to find out what to make with it...  The result was "Squash Something".  It is a recipe that I made up but do not know what to name.  Suggestions are welcome.

Squash from Andrew's garden

Green beans from OUR garden

"Squash Something"

650g squash
120g green beans
4 tomatoes
2 large onions
2 garlic cloves
1 large red capsicum
4 large mushrooms
Salt to taste
Olive oil

Method:
Chop everything up into equal sizes, but crush the garlic.  Drizzle with olive oil and mix.  Pour into a casserole dish and cover.  Bake in the oven until tender.  We ate it with mashed potato, cashew and sunflower cheese, and brown basmati rice.  It was very nice.